Crescent-shaped Glass Fairness Pitcher with Side Handle
$45.00
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THE OVANYU COLLECTION
Teaware Collections
Find something to make your everyday a little more considered.
Teaware Collections products
PAIRING ESSENTIALS
Best-Pairing Teas
Whole leaves to make your new vessel part of the everyday.
White Tea
Aged White Tea (12 Years) — ovanyu | 125g
$39.00View ↗
Loose Leaf Tea
Jasmine Tea: Special Grade “White Dragon Pearl” (Bailongzhu) from Heng County, Guangxi – Richly Fragrant Variety | 125g
$39.00View ↗
Loose Leaf Tea
Jasmine Tea: Hengxian, Guangxi — “Silver Snail” & “Curled Snail” (Rich Aroma Style) | 125g
$29.00View ↗
Loose Leaf Tea
Jasmine Tea: Hengxian, Guangxi “Little Golden Needle” (Xiao Jin Zhen) — Special Grade, Rich Aroma Style | 125g
$29.00View ↗
Loose Leaf Tea
Jasmine Tea – Hengxian, Guangxi (Yuluo) – Special Grade, Rich Aroma Type | 125g
$35.00View ↗
Tea
Yunnan Yiwu Bohetang Raw Pu-erh Tea Cake (357g)
$59.00View ↗
Tea
Yunnan Nannuo Mountain Ancient Tree Raw Pu-erh Tea Cake (357g)
$59.00View ↗
Tea
Yunnan Jingmai Ancient Tree Pu-erh Tea (Raw/Sheng) – Tea Cake (357g)
$59.00View ↗
LEAVES / WATER / TIME
Good things, brought together.
The leaves, the vessel, the pause between pours. Find your own way to brew with a few simple beginnings.
- 01
Choose
Start with the flavors you enjoy, then follow the guidance supplied with your tea.
- 02
Vessel
Give whole leaves room to open. Choose a capacity that suits you, or the people you share with.
- 03
Brew
Adjust one thing at a time: the leaf, the water temperature, or the length of the infusion.
GOOD TO KNOW
A few things, answered.
A little guidance for choosing, brewing and caring for the things you bring home.
How do I choose a tea?
Start with the flavors you already enjoy. Green teas often feel fresh and bright, oolongs range from floral to roasted, and black teas can be rounded and warming. Check each tea’s tasting notes and choose a smaller quantity when exploring.
Where can I learn how to brew tea?
Begin with the instructions supplied with your tea. Leaf quantity, water temperature and infusion time all shape the cup. Our guide walks you through everyday brewing and using a gaiwan.
Which teaware should I start with?
A roomy infuser, a small teapot or a glazed gaiwan gives leaves space to open. Consider capacity and how comfortably you can pour. A serving pitcher is useful when sharing several cups.
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Can I infuse the leaves more than once?
Many whole-leaf teas allow several infusions. Pour the brewed tea away from the leaves between infusions and adjust the time to taste. The number of enjoyable cups varies with the tea and your brewing method.
How should I store loose tea?
Keep tea sealed, dry and away from sunlight, heat and strong aromas. Follow any storage guidance on the product, especially for aged or compressed teas. Let chilled packages reach room temperature before opening to avoid condensation.
How should I care for my teaware?
Check the material and care guidance on each product. Rinse after use and allow pieces to dry fully. Avoid sudden temperature changes; hand-wash delicate ceramics and bamboo tools. Unglazed clay may need different care from glazed porcelain or glass.
Where can I find delivery and return details?
Delivery availability, costs and timing depend on your destination. Please read our current shipping and refund policies before ordering, or contact us if you need help choosing.
Can you help me choose a gift or a matching set?
Tell us which teas you enjoy, how many people you brew for and your preferred vessel size. We can help you compare the product details and choose pieces that suit your ritual.
FROM THE COMMUNITY
Customers are saying
Small moments, shared in their own words.
