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OVANYU / Green Tea

Green Tea: Huangshan Maofeng No. 7 | 125g

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$35.00

Clean, Lifted Floral Fragrance · Crisp Entry, Refreshing Sweetness · Feather-Light Body

Product details

Huangshan — Yellow Mountain — is one of China's most celebrated landscapes: granite peaks rising through cloud, streams running through mineral-rich rock, air cooled year-round by altitude and mist. It is also, not coincidentally, one of China's most important tea-growing regions. The conditions that make the mountain visually dramatic are the same conditions that shape Maofeng's character: slow growth in cool, cloud-filtered light, roots drawing from granite-filtered water, leaves developing the clean, uncluttered fragrance that has defined this tea for centuries.

Maofeng No. 7 is sourced from gardens within the Huangshan growing area, picked in spring and processed with the light hand that the variety demands. This is not a tea that announces itself with intensity — it opens quietly, with a fragrance that is fresh and clean rather than bold, and a sweetness that builds gradually and stays. For those who find most green teas too heavy or too roasted, Maofeng No. 7 is the answer.

  • Clean, Lifted Floral Fragrance — Light, fresh, and unforced: a delicate floral top-note with a cool, almost orchid-like quality that rises from the cup on first pour and lingers gently as the tea cools. Not assertive — present. The kind of fragrance that rewards a slow, attentive cup rather than a quick one.
  • Crisp Entry, Refreshing Sweetness — The first sip is bright and clean — a light, slightly mineral freshness that opens the palate before giving way to a natural, unforced sweetness. The finish is cool and gently sweet, with a clarity that distinguishes Maofeng from heavier pan-fired styles.
  • Feather-Light Body — Light and silky on the palate, with none of the weight or astringency of roasted-style green teas. The texture is smooth and almost weightless — easy to drink and easy to return to across multiple cups without palate fatigue.
  • Huangshan Mountain Terroir — Grown at altitude in the mist-covered granite peaks of Huangshan, Anhui Province — a growing environment that slows leaf development, concentrates natural sweetness, and produces the clean, mineral-touched fragrance that defines authentic Maofeng. The mountain is not incidental to this tea; it is the reason for it.
  • Downy Tip, Spring Harvest — Maofeng leaves are picked with their characteristic fine white tip intact — a marker of young, carefully handled material. The slight down on the leaf contributes to the silky mouthfeel and signals that picking and processing were done with the care this grade requires.

Ingredients
100% single-origin Huangshan Maofeng green tea (Camellia sinensis), Huangshan, Anhui Province, China. Spring harvest, minimal processing. No additives, no blending, no artificial flavoring. Net weight: 125g.


How to Brew — Hot
Water temperature: 167–176°F (75–80°C) — Maofeng's delicate fragrance is heat-sensitive; lower temperature preserves the lifted floral top-note
Leaf ratio: 3g per 200ml
Steep time: 60–90 seconds for the first infusion; extend by 15–20 seconds for each subsequent steep
Vessel: Glass tumbler or thin-walled porcelain — the pale yellow-green liquor and floating downy tips are part of the experience
Yields 3–4 infusions. The clean floral fragrance is brightest on the first steep; subsequent infusions yield a softer, sweeter expression.

How to Brew — Cold
Leaf ratio: 4g per 500ml of cold, filtered water
Steep time: 4–6 hours in the refrigerator
Result: A light, refreshingly sweet cold brew with exceptional clarity and a cool, clean finish. Maofeng's natural sweetness is well-suited to cold extraction — the result is one of the most effortlessly drinkable cold teas in the ovanyu range. Serve chilled in clear glassware.


FAQ

Q: What is Huangshan Maofeng, and why is it significant?
A: Huangshan Maofeng is one of China's Ten Famous Teas — a designation based on historical reputation, regional distinction, and consistent quality. It is grown exclusively in the Huangshan mountain area of Anhui Province, where the altitude, granite soil, and cloud cover produce a clean, lightly floral fragrance profile that other regions cannot replicate. The name Maofeng refers to the downy tip of the leaf and the mountain peaks of its origin.

Q: How does Maofeng compare to Longjing or Biluochun?
A: Longjing leads with roasted-bean warmth; Biluochun with bold floral-fruit intensity. Maofeng No. 7 is lighter and cleaner than both — a fragrance that is fresh and lifted rather than assertive, and a body that is silky and light rather than full or round. If those teas feel too heavy, Maofeng is where to go next. If you prefer more presence in the cup, the Longjing or Biluochun range may suit you better.

Q: Why does the water temperature matter so much for this tea?
A: Maofeng's aromatic compounds are among the most volatile in the ovanyu range. At temperatures above 185°F, the floral top-note dissipates before it reaches the cup, and the natural sweetness is replaced by a flat, slightly bitter character. Brewing at 167–176°F allows the fragrance to develop fully and the sweetness to emerge cleanly.

Q: Is Maofeng No. 7 a good tea for someone new to Chinese green tea?
A: It is one of our most accessible teas for new drinkers. The light body, absence of bitterness, and clean, naturally sweet finish make it immediately pleasing without requiring calibration or prior experience with green tea. It is also forgiving to brew — a slightly longer steep at the right temperature will not significantly compromise the cup.

Q: How should I store it?
A: Airtight container, away from heat, light, and strong odors. The downy leaf surface absorbs moisture and odors more readily than denser grades — sealing is important. Refrigerate for storage beyond two weeks in a fully sealed container, and bring to room temperature before opening to prevent condensation on the leaf.

Delivery & international orders
  1. Order Processing Time: How many business days does it take to pack and ship an order?
    Orders will be shipped within 1–3 business days of successful placement.
  2. Shipping Time: What is the estimated delivery time for major destination countries/regions?
    USA: 7–12 business days; Europe: 7–12 business days.
  3.  Shipping Policy: Is shipping free for orders over a certain amount (e.g., over $59), or is there a flat shipping fee?
    Free shipping on orders of $59 or more; a $15 shipping fee applies to orders under $59. Subscription items ship for free.
Returns

We offer a 14-day return policy, meaning you can request a return within 14days of receiving your item.

To be eligible for a return, your item must be in the same condition that you received it: unworn or unused, with tags attached, and in its original packaging. You will also need the receipt or proof of purchase.
For returns due to personal reasons (non-quality issues), the buyer is responsible for shipping costs; for returns due to quality issues, the seller covers the shipping costs.

To start a return, please contact us at hello@ovanyu.com. Please note that returns should be sent to the following address: [Shop 02, Building 2, China Resources Ziyunfu, Richang Road, Mawei District, Fuzhou City, Fujian Province, China]

If your return is accepted, we will send you a return shipping label, as well as instructions on how and where to send your package. Items sent back to us without first requesting a return will not be accepted.

You can always contact us for any return questions at hello@ovanyu.com.

Damages and issues
Please inspect your order upon reception and contact us immediately if the item is defective, damaged, or if you receive the wrong item, so that we can evaluate the issue and make it right.

Exceptions / non-returnable items
Certain types of items cannot be returned, such as perishable goods (like food, flowers, or plants), custom products (like special orders or personalized items), and personal care goods (like beauty products). We also do not accept returns for hazardous materials, flammable liquids, or gases. Please get in touch if you have questions or concerns about a specific item.

Unfortunately, we cannot accept returns on sale items or gift cards.

Exchanges
The fastest way to ensure you get what you want is to return the item you have, and once the return is accepted, make a separate purchase for the new item. EU 14-Day Cooling-Off Period
Notwithstanding the above, if the goods are being shipped to the EU, you have the right to cancel your order or return the items within 14 days without providing a reason. As previously stated, returned items must be in the same condition as when you received them—unworn or unused, with tags intact, and in their original packaging. You will also need to provide a receipt or proof of purchase.

Refunds
Once we receive and inspect your return, we will notify you whether your refund request has been approved. If approved, the refund will be automatically issued to your original payment method; funds typically appear in your account within 10 business days.
We will issue a full refund if the return is due to an issue on the seller's part; however, if the return is for personal reasons, the buyer is responsible for shipping costs and a 5% transaction processing fee.

Please note that it may take some time for your bank or credit card company to process and post the refund.
If more than 15 business days have passed since we approved your return request, please contact us at hello@ovanyu.com.

A quiet moment in the tea garden

STORY & CRAFT

The story of this tea

Huangshan — Yellow Mountain — is one of China's most celebrated landscapes: granite peaks rising through cloud, streams running through mineral-rich rock, air cooled year-round by altitude and mist. It is also, not coincidentally, one of China's most important tea-growing regions. The conditions that make the mountain visually dramatic are the same conditions that shape Maofeng's character: slow growth in cool, cloud-filtered light, roots drawing from granite-filtered water, leaves developing the clean, uncluttered fragrance that has defined this tea for centuries.

Maofeng No. 7 is sourced from gardens within the Huangshan growing area, picked in spring and processed with the light hand that the variety demands. This is not a tea that announces itself with intensity — it opens quietly, with a fragrance that is fresh and clean rather than bold, and a sweetness that builds gradually and stays. For those who find most green teas too heavy or too roasted, Maofeng No. 7 is the answer.

  • Clean, Lifted Floral Fragrance — Light, fresh, and unforced: a delicate floral top-note with a cool, almost orchid-like quality that rises from the cup on first pour and lingers gently as the tea cools. Not assertive — present. The kind of fragrance that rewards a slow, attentive cup rather than a quick one.
  • Crisp Entry, Refreshing Sweetness — The first sip is bright and clean — a light, slightly mineral freshness that opens the palate before giving way to a natural, unforced sweetness. The finish is cool and gently sweet, with a clarity that distinguishes Maofeng from heavier pan-fired styles.
  • Feather-Light Body — Light and silky on the palate, with none of the weight or astringency of roasted-style green teas. The texture is smooth and almost weightless — easy to drink and easy to return to across multiple cups without palate fatigue.
  • Huangshan Mountain Terroir — Grown at altitude in the mist-covered granite peaks of Huangshan, Anhui Province — a growing environment that slows leaf development, concentrates natural sweetness, and produces the clean, mineral-touched fragrance that defines authentic Maofeng. The mountain is not incidental to this tea; it is the reason for it.
  • Downy Tip, Spring Harvest — Maofeng leaves are picked with their characteristic fine white tip intact — a marker of young, carefully handled material. The slight down on the leaf contributes to the silky mouthfeel and signals that picking and processing were done with the care this grade requires.

Ingredients
100% single-origin Huangshan Maofeng green tea (Camellia sinensis), Huangshan, Anhui Province, China. Spring harvest, minimal processing. No additives, no blending, no artificial flavoring. Net weight: 125g.


How to Brew — Hot
Water temperature: 167–176°F (75–80°C) — Maofeng's delicate fragrance is heat-sensitive; lower temperature preserves the lifted floral top-note
Leaf ratio: 3g per 200ml
Steep time: 60–90 seconds for the first infusion; extend by 15–20 seconds for each subsequent steep
Vessel: Glass tumbler or thin-walled porcelain — the pale yellow-green liquor and floating downy tips are part of the experience
Yields 3–4 infusions. The clean floral fragrance is brightest on the first steep; subsequent infusions yield a softer, sweeter expression.

How to Brew — Cold
Leaf ratio: 4g per 500ml of cold, filtered water
Steep time: 4–6 hours in the refrigerator
Result: A light, refreshingly sweet cold brew with exceptional clarity and a cool, clean finish. Maofeng's natural sweetness is well-suited to cold extraction — the result is one of the most effortlessly drinkable cold teas in the ovanyu range. Serve chilled in clear glassware.


FAQ

Q: What is Huangshan Maofeng, and why is it significant?
A: Huangshan Maofeng is one of China's Ten Famous Teas — a designation based on historical reputation, regional distinction, and consistent quality. It is grown exclusively in the Huangshan mountain area of Anhui Province, where the altitude, granite soil, and cloud cover produce a clean, lightly floral fragrance profile that other regions cannot replicate. The name Maofeng refers to the downy tip of the leaf and the mountain peaks of its origin.

Q: How does Maofeng compare to Longjing or Biluochun?
A: Longjing leads with roasted-bean warmth; Biluochun with bold floral-fruit intensity. Maofeng No. 7 is lighter and cleaner than both — a fragrance that is fresh and lifted rather than assertive, and a body that is silky and light rather than full or round. If those teas feel too heavy, Maofeng is where to go next. If you prefer more presence in the cup, the Longjing or Biluochun range may suit you better.

Q: Why does the water temperature matter so much for this tea?
A: Maofeng's aromatic compounds are among the most volatile in the ovanyu range. At temperatures above 185°F, the floral top-note dissipates before it reaches the cup, and the natural sweetness is replaced by a flat, slightly bitter character. Brewing at 167–176°F allows the fragrance to develop fully and the sweetness to emerge cleanly.

Q: Is Maofeng No. 7 a good tea for someone new to Chinese green tea?
A: It is one of our most accessible teas for new drinkers. The light body, absence of bitterness, and clean, naturally sweet finish make it immediately pleasing without requiring calibration or prior experience with green tea. It is also forgiving to brew — a slightly longer steep at the right temperature will not significantly compromise the cup.

Q: How should I store it?
A: Airtight container, away from heat, light, and strong odors. The downy leaf surface absorbs moisture and odors more readily than denser grades — sealing is important. Refrigerate for storage beyond two weeks in a fully sealed container, and bring to room temperature before opening to prevent condensation on the leaf.

YOUR FIRST CUP

The art of a good infusion.

How to Brew Tea ↗
01Temperature
Follow the tea’s brewing notes

Heat fresh water to suit your leaves.

02Tea weight
Measure for your vessel

Give the leaves enough room to open.

03Steep time
Taste, then adjust

Decant, taste, and make the next cup your own.

FROM THE OVANYU COMMUNITY

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Real experiences from across our tea and teaware collection.

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